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    Kastela Split Croatia Cooking Class

    Cooking Classes

    Cooking Class at 400 Meter Altitude

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    The Cooking Class at 400 Meter Altitude program includes:

    • Ingredients for the cooking class
    • Private cooking lesson in two amazing and unique dishes
    • Lunch/dinner with food from the class (wine included)
    • Transfer, and private English speaking guide

    Pricing

    140 euros per person (shared up to 6 people)

    160 euros per person (private)

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      Kastela Split Croatia Cooking Class
      Cooking class at a vineyard near Split, Croatia
      Split cooking class with the winemaker

      Private cooking class at Bedalov Vineyard

       

      More about the cooking class

      Vagabundo is the alter ego of our host, who in his professional life is an organic winemaker and in his spare time an amazing cook. He will introduce you to his vineyard at 400 meters altitude on mountain Kozjak, teach you how to make a wicked Zinfandel risotto and delight you in a lesson of cleaning and grilling whole fish along with some organic vegetables also produced by him.

      All ingredients will be fresh and seasonal, so every guest is going to have a unique experience to cherish and a lot of new cooking chops to impress the neighbors on the next neighborhood grill.

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      What People Are Saying

      • “A delectable appetizer plate of Croatian seafood and cheese really made the tastings pop.” – Bethany
      • “While we sipped, we noshed on Croatian-style tapas. It was one of our favorite evenings!” – Evona
      • “We’d not only savored many splendid glasses of wine, we’d also acquired a greater appreciation of Croatian culture.” – Tricia
      • “I was continually shocked by how tasty the wine was! This stuff was phenomenal!” – Meg

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