The Cooking Class at 400 Meter Altitude program includes:
- Ingredients for the cooking class
- Private cooking lesson in two amazing and unique dishes
- Lunch/dinner with food from the class (wine included)
- Transfer, and private English speaking guide
140 euros per person (shared up to 6 people)
160 euros per person (private)
Book this cooking class
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More about the cooking class
Vagabundo is the alter ego of our host, who in his professional life is an organic winemaker and in his spare time an amazing cook. He will introduce you to his vineyard at 400 meters altitude on mountain Kozjak, teach you how to make a wicked Zinfandel risotto and delight you in a lesson of cleaning and grilling whole fish along with some organic vegetables also produced by him.
All ingredients will be fresh and seasonal, so every guest is going to have a unique experience to cherish and a lot of new cooking chops to impress the neighbors on the next neighborhood grill.